Nature Blessed 100% Pure Pinot Noir Red Grape Fruit Juice Concentrate - 1 Quart (1/32 fl oz bottle), Ideal for Home Vintners and Brewers, Wine Enthusiasts, Smoothies

Our Nature Blessed Pinot Noir Red Grape Fruit Juice Concentrate is not an extract, but a pure juice concentrate, made from 100% pure fruit juice. Only the water is evaporated, leaving behind pure juice. It is all natural, no added sugar, no preservative or other additives. This product contains less than 100 ppm of SO2. The color of the concentrate is a rich purple and is 68 brix. The average single strength is 22.0 brix. The approximate dilution rate is 1:3, yielding roughly 1.0+ gallons of single strength juice per quart. Pinot Noir Red Grape is an excellent ingredient for making wine and flavorful grape drinks.

• PRODUCT: 100% pure Pinot Noir Grape Juice Concentrate, 1 Quarts (1/32 fl ounces bottle), All natural, no preservatives, no additives, no sugar added, THIS IS NOT an extract; the ONLY ingredient is Pinot Noir Grape Juice. It is simply Pinot Noir Grape Juice that’s concentrated (water is removed).
• Sorry this product is not Kosher
• CONCENTRATED JUICE PRODUCT: 68 +/- 2 brix, suggested dilution rate is 1:3, 1 quart makes about 4 quarts (1.0 gallons) of single strength juice (22 brix) per quart, THIS IS NOT an extract.
• APPLICATIONS: Numerous uses, Wine Making, Home and Commercial Vintners, Mead, Hard Cider, Spirits, or Smoothies. Great as a stand-alone drink, or add to your favorite beverage.
• SIZES/YIELD OF SINGLE STRENGTH JUICE: Availability for 100% Pure Pinot Noir Grape Juice Concentrate: 1/1 quart (1/32 fl oz bottle) makes 1.0 gallons (5/750 ml bottles) of single strength juice; 2/1 quarts SAVE$ makes over 2.0 gallons (10/750 ml bottles) of single strength juice; and a 4/1 quarts SAVE$$ makes about 4.0 gallons (20/750 ml bottles) of single strength juice.
• ATTRIBUTES: Excellent rich grape flavor
• FOOD PRODUCTION: Our concentrates can be used in Jelly production, bakeries, and more. Many use WHITE GRAPE CONCENTRATE as a sweetener for ‘No-sugar’ Jam or Jelly. LEMON CONCENTRATE can also be used to adjust the pH to get better results from their pectin.
• STORAGE: It is best to be refrigerated upon receipt. If stored longer than 2 weeks we suggest to store in freezer. When ready to use, thaw slightly (overnight), use what you need and return remaining concentrate to a freezer until ready to use again. Freezer self-life up to 24 months, opened or un-opened.
• Contains less than 100 ppm of SO2
• FOOD PRODUCTION: Our concentrates can be used in Jelly production, bakeries, and more. Many use WHITE GRAPE CONCENTRATE as a sweetener for ‘No-sugar’ Jam or Jelly. LEMON CONCENTRATE can also be used to adjust the pH to get better results from their pectin.