Premium Grade 1 Black Tobiko Flying Fish Roe – Wild-Caught in Taiwan, Hand-Packed, Crisp Pop Texture for Sushi, Nigiri, Sashimi & Gourmet Garnishes (50g Glass Jar)

Black Tobiko, a premium Grade 1 flying fish roe, is wild-caught off the coast of Taiwan and frozen at peak freshness to preserve its clean flavor and signature crunch. These tiny, glossy black eggs are hand-packed in a 2-ounce glass jar and carefully quality-checked to ensure exceptional texture, color, and taste. With a mild, clean flavor and a satisfying pop, this tobiko is a beloved staple in Japanese cuisine, prized for its ability to elevate sushi rolls, nigiri, sashimi, and other seafood dishes with both visual appeal and delicate brininess. Versatile and authentic, this premium tobiko is perfect for professional chefs and adventurous home cooks alike. It adds a striking finishing touch to culinary creations, enhancing both flavor and presentation while delivering the crisp, poppy texture that makes flying fish roe so distinctive.

• Premium Grade 1 Black Tobiko (flying fish roe)
• Wild-caught off the coast of Taiwan
• Frozen at peak freshness to preserve clean flavor and crunch
• Tiny, glossy black pearls with a signature “pop” texture
• Mild, clean taste with delicate brininess
• Carefully quality-checked for color, size, and texture
• Beloved staple in Japanese cuisine
• Elevates sushi rolls, nigiri, sashimi, and seafood dishes
• Versatile for both professional chefs and home cooks
• Adds visual appeal and a striking finishing touch to dishes