Royal Seafood USA Hokkaido Dried Scallops from Japan, Extra Large size, 8oz (21-25 pcs) Natural Sun dried Scallops 九龍堂 日本北海道干贝，日本瑶柱，日本元贝

Hokkaido Dried Scallops from Japan 100% Green, healthy, High Protein.

• Hokkaido Dried Scallops from Japan, healthy, High Protein.
• Essential in XO Sauce – A signature component in the luxurious Cantonese XO sauce, adding intensity and richness.
• High nutritional value, known as one of the "eight treasures of the sea" Golden color, mellow flavor, complete particles.
• No chemical or preservative added the item. Usually add to used in soups, stews, sauces, and other dishes to give the dish a rich umami flavor.
• Natural Sun-Drying Process – Traditionally sun-dried without artificial heat to preserve natural sweetness, texture, and nutrients.
• Note: After being stored for some time, a layer of white frost may appear on the surface of dried scallops. This frost is actually composed of components from the seawater contained in the fresh adductor muscles. As the fresh adductor muscles dry, the water from the seawater gradually evaporates. The alkaline substances in the seawater, after prolonged exposure to air, form mannitol. Therefore, this layer of white frost on dried scallops is a normal phenomenon and is safe to eat.